Global, Environmental, and Occupational Health (online), Master of Public Health (M.P.H.)
| Course | Title | Credits |
|---|---|---|
| MPH Core (14 Credits) | ||
| SPHL601 | Core Concepts in Public Health | 1 |
| SPHL602 | Foundations of Epidemiology and Biostatistics | 4 |
| SPHL603 | Public Health Data Laboratory | 1 |
| SPHL610 | Program and Policy Planning, Implementation, and Evaluation | 5 |
| SPHL611 | Public Health Ethics | 1 |
| SPHL620 | Leadership, Teams, and Coalitions: Policy to Advocacy | 2 |
| GEOH Cognate (18 Credits) | ||
| MIEH600 | Foundations of Environmental Health | 3 |
| MIEH780 | Occupational Health | 3 |
| MIEH773 | Foodborne, Waterborne and Airborne Infectious Diseases | 3 |
| MIEH605 | Fundamentals of Global Health | 3 |
| GBHL611 | (Digital Health Approaches to Advance Global, Environmental and Occupational Health) | 3 |
| GBHL650 | (Global Health Governance and Diplomacy) | 3 |
| Practicum (7 Credits) | ||
| MIEH778 | Practical Experience in Public Health | 4 |
| MIEH786 | Capstone Project in Public Health | 3 |
| Electives (6 Credits) 1 | 6 | |
| MPH-GEOH students choose 2 electives from the courses below. | ||
ENVH615 | (Airborne Infection: The Science of COVID-19 and Prevention of Future Pandemics) | |
| Proposal Development and Marketing for Public Health Scientists | ||
| Global Health Communication and Promotion | ||
GBHL641 | (The Impact of Climate Change on Water and Food Security in Cameroon) | |
| Global Classroom: Risk Based Approach to Ensure Global Food Safety and Security | ||
GBHL649 | (Global Health Global Classroom) | |
| Total Credits | 45 | |
- 1
Approved electives will be shared on the program website.